Negotiations in the City

Negotiations in the City
Vol. 35, 2005/1 - pages
Pages 5 to 16

The Market Square in the City: Some Social Implications

By Jean-Pierre Hassoun
Pages 17 to 26

A Street and Its Shops in North London: Imagination and Customs

By Daniel Miller
Pages 27 to 36

Local Exoticism in Saïd’s Shop in Turin

By Giovanni Semi
Pages 37 to 46

Tati Shops and the Barbès Quartier: Difference and Equality at All Levels

By Emmanuelle Lallement
Pages 47 to 54

Top-of-the- Line Sales in Paris

By Henri Peretz
Pages 55 to 62

Studying Cultural Tourism in Trade Fairs

By Saskia Cousin
Pages 63 to 72

The Loire Wine Fair: Conviviality and International Vocation

By Marie-France Garcia-Parpet
Pages 73 to 80

Print Sellers in Paris: Statuses and Aesthetic Judgment

By Frédéric Poulard
Pages 81 to 91

The Superstore: Another Type of Garden at the Doors of the City

By Franck Cochoy
Pages 93 to 102

“Fresh Fish,” “Pork,” and “Delicatessen” Counters in Supermarkets: Places of Mediation

By Thomas Debril, Sophie Dubuisson-Quellier
Pages 103 to 107

Merchant Relationships, Silver, and the Markets: The End of the Great Divide and Other Frontiers?

By Jean-Pierre Hassoun
Pages 109 to 115

Trade and Small Foreign Business in the City (1980–2002)

By Dalila Berbagui
Pages 117 to 127

“Caillera”/“Chacha”: Jargon and Youth Groups in a Hauts-de-Seine High School

By Sophie Assal
Pages 129 to 136

At the Heart of a Postman’s Career: “His” Route

By Didier Demazière
Pages 137 to 145

Political Use of Football in Corsica (1959–2000)

By Didier Rey
Pages 147 to 156

The “Red” and “White” Circles in Provence

By Pierre Chabert
Pages 157 to 160

Contemporary Anthropological Comparison

By Bernard Traimond
Pages 161 to 163

Original Perspectives for Food Anthropology

By Frédéric Duhart
Pages 165 to 181

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